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Thursday, October 25, 2012

Apple Butter Cookies


A few weeks ago, we went apple picking and made a lot of apple recipes afterwards like fall sangriaapple pie, and applesauce. I also bought some apple butter, and needed another use for it. I found the original recipe for these cookies here.

Ingredients:
-1/4 cup butter, softened
-1 cup packed brown sugar
-1 egg
-1/2 cup quick-cooking oats
-1/2 cup apple butter
-1 cup all-purpose flour
-1/2 teaspoon baking soda
-1/2 teaspoon baking powder
-1/2 teaspoon salt
-2 tablespoons milk
-1/2 cup raisins

Mix together the softened butter and brown sugar.
Add the apple butter, oats, and egg. Beat.

Add flour, baking soda, baking powder, salt, and milk.
Beat until smooth.
Stir in the raisins.
You can refrigerate the batter for a bit so it is thicker and easier to spoon out.
Bake at 350 for 15 minutes.

These cookies were a good fall recipe. The best part was how good the kitchen smelled while they were baking.

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