This was a good way to make something different for breakfast, and I adjusted the original recipe from making my own hash browns from scratch to just using frozen hash browns, so this was really quick and simple.
This recipe comes from Food Network.
Ingredients:-2 cups frozen hash browns
-2 tablespoons butter
-2 tablespoons olive oil
-1 teaspoon garlic powder
-1 teaspoon paprika
-1/4 teaspoon cayenne
-Salt and freshly cracked black pepper
|Add the spices to the thawed hash browns first.|
|Cook them like you would normal hash browns,|
flipping them over halfway through.
These were pretty tasted, not too spicy, but had a little bit of kick as an aftertaste. The best part was that I already had all of the ingredients in my kitchen ready to go.